Barbe Rouge
Most Used In:
| Style | Uses | Avg. Usage | Usage Range |
|---|---|---|---|
| Specialty IPA: New England IPA | 31 | 43% | 6% - 100% |
| American IPA | 23 | 54% | 17% - 100% |
| Saison | 22 | 62% | 21% - 100% |
| Saison | 17 | 56% | 11% - 100% |
| American Pale Ale | 16 | 52% | 4% - 100% |
| Fruit Beer | 10 | 74% | 26% - 100% |
| American Amber Ale | 9 | 74% | 52% - 100% |
| Blonde Ale | 8 | 63% | 19% - 100% |
| Witbier | 7 | 53% | 14% - 100% |
| Experimental Beer | 6 | 84% | 36% - 100% |
| American Porter | 6 | 97% | 81% - 100% |
| German Pilsner (Pils) | 6 | 56% | 38% - 100% |
| English IPA | 5 | 73% | 37% - 100% |
