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RED ipa

Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 54 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Saturday May 16th 2020

Original Gravity:

1.057

Final Gravity:

1.010

ABV (standard):

6.2%

IBU (tinseth):

55.4

SRM (morey):

13.6

Mash pH

n/a

Cost $

433.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 kg	US - Pale 2-Row10 kg Pale 2-Row	$ 23.00 / kg $ 230.00	37	1.8	80.3%
0.50 kg	German - CaraMunich I0.5 kg CaraMunich I		34	39	4%
0.50 kg	American - Caramel / Crystal 120L0.5 kg Caramel / Crystal 120L	$ 78.00 / kg $ 39.00	33	120	4%
500 g	Weyermann - Munich Type I500 g Munich Type I		38	6	4%
300 g	German - CaraAmber300 g CaraAmber		34	23	2.4%
50 g	Briess - Midnight Wheat Malt50 g Midnight Wheat Malt		25	550	0.4%
600 g	Cane Sugar600 g Cane Sugar		46	0	4.8%
12,450 g / $ 269.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
40 g	Chinook40 g Chinook Hops	$ 1.00 / g $ 40.00	Pellet	10	Boil	60 min	25.29	28.8%
28 g	Fuggles28 g Fuggles Hops		Pellet	4.7	Boil	10 min	2.74	20.1%
28 g	Fuggles28 g Fuggles Hops	$ 1.50 / g $ 42.00	Pellet	4.7	Boil	5 min		20.1%
28 g	Galena28 g Galena Hops		Pellet	12.2	Boil	30 min	15.09	20.1%
15 g	Magnum15 g Magnum Hops		Pellet	14.2	Boil	60 min	12.24	10.8%
139 g / $ 82.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
40 g	Chinook (Pellet) 40 g Chinook (Pellet) Hops	$ 1.00 / g $ 40.00	25.29	28.8%
56 g	Fuggles (Pellet) 56 g Fuggles (Pellet) Hops		2.74	40.2%
28 g	Galena (Pellet) 28 g Galena (Pellet) Hops		15.09	20.1%
15 g	Magnum (Pellet) 15 g Magnum (Pellet) Hops		12.24	10.8%
139 g / $ 40.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:	$ 82.00 / each $ 82.00
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 221 B cells required

$ 82.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-17 15:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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