Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.13 oz |
Magnum3.13 oz Magnum Hops |
|
Pellet |
13.7 |
Boil
|
90 min |
152.95 |
20.8% |
|
0.45 oz |
Chinook0.45 oz Chinook Hops |
|
Pellet |
13.7 |
Boil
|
90 min |
21.99 |
3% |
|
0.70 oz |
Columbus0.7 oz Columbus Hops |
|
Pellet |
20.6 |
Boil
|
45 min |
44.14 |
4.7% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.9 |
Aroma
|
30 min |
33.06 |
6.7% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10.3 |
Whirlpool
|
0 min |
14.03 |
13.3% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.9 |
Whirlpool
|
0 min |
8.78 |
6.7% |
|
3.25 oz |
Columbus3.25 oz Columbus Hops |
|
Leaf/Whole |
20.6 |
Dry Hop
|
5 days |
|
21.6% |
|
1.75 oz |
Centennial1.75 oz Centennial Hops |
|
Pellet |
10.3 |
Dry Hop
|
5 days |
|
11.6% |
|
1.75 oz |
Simcoe1.75 oz Simcoe Hops |
|
Leaf/Whole |
12.9 |
Dry Hop
|
5 days |
|
11.6% |
|
15.03 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.2 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
4.75 gal |
|
Batch Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
Gypsum
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: dextrose
Amount: 5 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
Going to split off 1.5 gallons of sparge water fo Mash out of 10 minutes.
Ferment at 68 F. Dry hop 2 weeks after primary fermentation slows for 5 days.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-19 12:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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