Method:All Grain Style:Specialty IPA: New England IPA Boil Time:60 min Batch Size:5 gallons
(fermentor volume) Pre Boil Size:7 gallons Post Boil Size:5.5 gallons Pre Boil Gravity:1.054
(recipe based estimate)
Post Boil Gravity:1.068
(recipe based estimate)
Efficiency: 70%
(brew house) Rating:
5.00 (1 Review)
Calories:226 calories
(Per 12oz)
Carbs:24 g
(Per 12oz)
Edit: Throwing in a small quantity of each hop at kegging on top of the original hop schedule will really make this thing pop and give your beer more longevity, flavor and aroma. It's a great way to compensate for the lack of efficiency a homebrew set up may have over an actual brewery. 0.5oz of each hop except CTZ would work well, or cut Cascade and add that extra half ounce with Citra, Mosaic or Simcoe. For me, it took four extra days for the beer to un-green but was well worth it!
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Last Updated: 2021-12-13 22:39 UTC
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NEW Water Requirements:
Other Half - All Together Neipa
Equipment Profile Used
System Default
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Water Requirements:
Other Half - All Together Neipa
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Recipe Cost
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