Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
15.68 |
46.5% |
|
0.85 oz |
East Kent Goldings0.85 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.95 |
39.5% |
|
0.30 oz |
East Kent Goldings0.3 oz East Kent Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.44 |
14% |
|
2.15 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
15.68 |
46.5% |
|
1.15 oz |
East Kent Goldings (Pellet) 1.1499999973695 oz East Kent Goldings (Pellet) Hops |
|
16.39 |
53.5% |
|
2.15 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
This accounts for 1 gallon under false bottom |
Infusion |
156 °F |
152 °F |
10 min |
|
|
|
Steeping |
152 °F |
152 °F |
60 min |
|
|
Until wort is clear. |
Vorlauf |
152 °F |
152 °F |
15 min |
|
7 gal |
|
Sparge |
152 °F |
170 °F |
25 min |
|
6.03 gal |
|
Strike |
160 °F |
152 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: co2
Amount: 12.27 psi
Temp: 40 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Amber Balanced
"Barbara's Chocolate Stout" Sweet Stout beer recipe by fishrout. All Grain, ABV 5.23%, IBU 32.07, SRM 33.74, Fermentables: (Maris Otter Pale, Crystal 60L, Chocolate) Hops: (Fuggles, East Kent Goldings) Other: (caro syrup, Hersey Cocoa, Lactose, Table Sugar, Epsom Salt, Gypsum, Calcium Chloride (anhydrous), Baking Soda, Slaked Lime)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-05 16:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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