Awesome Recipe Beer Recipe | Extract Specialty IPA: New England IPA by Anonymous | Brewer's Friend
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Awesome Recipe

208 calories 21 g 12 oz
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 50 min
Batch Size: 4.75 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Post Boil Size: 2.9 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 208 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Thursday February 6th 2020
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Let's turn on the juice and see what shakes loose!

OG: 1.079 FG: 1.022 ABV: 7.6% IBU: 67

1.063
1.015
6.4%
65.4
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Extra Light6 lb Dry Malt Extract - Extra Light 42 2.5 68.6%
8 oz Turbinado8 oz Turbinado 44 10 5.7%
5 oz Flaked Oats5 oz Flaked Oats 33 2.2 3.6%
109 oz / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb United Kingdom - Oat Malt1 lb Oat Malt 28 2 11.4%
5 oz Canadian - Honey Malt5 oz Honey Malt 37 25 3.6%
5 oz German - Carapils5 oz Carapils 35 1.3 3.6%
5 oz American - Aromatic Malt5 oz Aromatic Malt 35 20 3.6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Warrior0.75 oz Warrior Hops Pellet 16 Boil 50 min 34.94 9.1%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 180 °F 20 min 12.14 24.2%
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop 4 days 48.5%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Boil 10 min 18.32 18.2%
8.25 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Anonymous. Extract, ABV 6.35%, IBU 65.4, SRM 6.12, Fermentables: (Dry Malt Extract - Extra Light, Turbinado, Flaked Oats) Steeping Grains: (Oat Malt, Honey Malt, Carapils, Aromatic Malt) Hops: (Warrior, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-06 14:02 UTC
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