Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.70 oz |
Centennial0.7 oz Centennial Hops |
|
Pellet |
11.1 |
Boil
|
90 min |
26.19 |
40% |
0.30 oz |
Centennial0.3 oz Centennial Hops |
|
Pellet |
11.1 |
Boil
|
30 min |
8.06 |
17.1% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
8 |
Boil
|
30 min |
4.84 |
14.3% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
8 |
Boil
|
15 min |
3.13 |
14.3% |
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
14.3% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
34.25 |
57.1% |
0.75 oz |
Cascade (Pellet) 0.74999999828443 oz Cascade (Pellet) Hops |
|
7.97 |
42.9% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 qt |
|
Infusion |
152 °F |
152 °F |
60 min |
|
Mashout |
Temperature |
152 °F |
170 °F |
10 min |
6 qt |
|
Batch Sparge |
170 °F |
170 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 10.1 psi
Temp: 40 °F
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Providence Porter" American Porter beer recipe by System Account. All Grain, ABV 6.57%, IBU 42.22, SRM 30.15, Fermentables: (Pilsner, Aromatic, Black Patent, Caramel / Crystal 15L, Melanoidin, Chocolate) Hops: (Centennial, Cascade) Other: (Calcium Chloride (dihydrate), Whirlfloc, Beer Nutrient)
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2020-07-03 02:17 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Back To Top