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Awesome Recipe

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 21 gallons
Post Boil Size: 19.8 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Saturday January 18th 2020

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

49.9

SRM (morey):

4.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale 2-Row12 lb Pale 2-Row	37	1.8	34.3%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	8.6%
3 lb	Flaked Wheat3 lb Flaked Wheat	34	2	8.6%
3 lb	United Kingdom - Dextrine Malt3 lb Dextrine Malt	33	1.8	8.6%
6 lb	Briess - Wheat Malt, White6 lb Wheat Malt, White	39.1	2.5	17.1%
8 lb	United Kingdom - Golden Promise8 lb Golden Promise	37	3	22.9%
35 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Galaxy3 oz Galaxy Hops	Pellet	14.25	Whirlpool	20 min	18.84	12.5%
3 oz	Citra3 oz Citra Hops	Pellet	11	Whirlpool	0 min	14.54	12.5%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	16.52	12.5%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	14.25	Dry Hop	0 days		12.5%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Dry Hop	0 days		6.3%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		6.3%
5 oz	Citra5 oz Citra Hops	Pellet	11	Dry Hop	0 days		20.8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		8.3%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Dry Hop	0 days		8.3%
24 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Galaxy (Pellet)	18.84	33.3%
9.50 oz	Citra (Pellet) 9.4999999782694 oz Citra (Pellet) Hops	14.54	39.6%
6.50 oz	Mosaic (Pellet)	16.52	27.1%
24 oz / $ 0.00

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 300 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: -12 psi Temp: 68 °F CO₂ Level: 0 Volumes

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

168

Views

Brews

Public: Yup, Shared
Last Updated: 2020-01-18 20:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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