Brew Log History
Target 67°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
12.4 |
Boil
|
60 min |
46.38 |
25% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10.4 |
Boil
|
30 min |
29.89 |
25% |
|
2 oz |
Ahtanum2 oz Ahtanum Hops |
|
Pellet |
6 |
Boil
|
10 min |
16.27 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
46.38 |
25% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
29.89 |
25% |
|
2 oz |
Ahtanum (Pellet) 1.9999999954251 oz Ahtanum (Pellet) Hops |
|
16.27 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.2 qt |
|
Strike |
164 °F |
152 °F |
60 min |
|
16.4 qt |
|
Sparge |
152 °F |
178 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
75 °F |
Priming
|
Method: co2
Amount: 12 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Hillsborough County, Rivervew FL
"Double IPA" Double IPA beer recipe by Jason/Matt. All Grain, ABV 8.67%, IBU 92.54, SRM 10.91, Fermentables: (Pale 2-Row, Caramel / Crystal 90L, Carapils (Dextrine Malt)) Hops: (Chinook, Centennial, Ahtanum) Other: (Irish Moss, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-10 18:47 UTC
- Snapshot Created: 2020-01-06 23:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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