Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Brewer's Gold0.5 oz Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
30 min |
13.43 |
25% |
0.50 oz |
Brewer's Gold0.5 oz Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
2 min |
1.48 |
25% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.71 |
25% |
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7 |
Boil
|
2 min |
1.15 |
25% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Strike |
157 °F |
154 °F |
60 min |
Starting Mash Thickness:
3.3 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 8.62 psi
Temp: 38 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Portland Maine Water
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
43.9 |
4.5 |
8 |
43.2 |
35.8 |
5.4 |
While Portland water is incredibly soft it does not have a great chloride to sulfate ratio. Adjustments are made for balance of flavor and providing some extra calcium for yeast health. |
Mash Chemistry and Brewing Water Calculator
|
"Odmena" Czech Amber Lager beer recipe by TheEndx2. All Grain, ABV 4.7%, IBU 18.77, SRM 7.01, Fermentables: (Vienna, BEST Melanoidin, Dark Munich) Hops: (Brewer's Gold, Northern Brewer) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-30 09:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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