Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.8 |
First Wort
|
30 min |
27.38 |
46.3% |
|
4.50 g |
Magnum4.5 g Magnum Hops |
|
Pellet |
12.2 |
First Wort
|
0 min |
18.94 |
7.4% |
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
5 min |
4.27 |
23.2% |
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Leaf/Whole |
3.7 |
Whirlpool at 212 °F
|
10 min |
4.62 |
23.2% |
|
2.16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
27.38 |
46.3% |
|
4.50 g |
Magnum (Pellet) 4.5 g Magnum (Pellet) Hops |
|
18.94 |
7.4% |
|
0.50 oz |
Tettnanger (Pellet) 0.49999999885628 oz Tettnanger (Pellet) Hops |
|
4.27 |
23.2% |
|
0.50 oz |
Tettnanger (Leaf/Whole) 0.49999999885628 oz Tettnanger (Leaf/Whole) Hops |
|
4.62 |
23.2% |
|
2.16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 gal |
|
Strike |
162 °F |
152 °F |
45 min |
|
1.65 gal |
Dunk Sparge |
Batch Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
Amount: 18.39 psi
Temp: 45 °F
CO2 Level: 2.8 Volumes |
Target Water Profile
BrewRO Reverse Osmosis
Notes
Starter Specifications:
11 grams of Saflager 34/70
0.75L using 77g DME
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-28 17:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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