Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Cluster20 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
40 min |
14.13 |
30.8% |
|
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
2.46 |
15.4% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
5.28 |
15.4% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.59 |
23.1% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
15.4% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
71 °C |
67 °C |
60 min |
|
8 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
5 L/kg
Starting Grain Temp:
15 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.55 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 0.37 bar
Temp: 4 °C
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"White Rabbit Dark Ale" British Brown Ale beer recipe by Sundowner kid. All Grain, ABV 5.3%, IBU 24.46, SRM 25.9, Fermentables: (Pilsner, Munich - Dark 20L, Carafa II, Caramel / Crystal 40L, Caramel / Crystal 120L) Hops: (Cluster, Hallertau Hersbrucker, Amarillo, Cascade) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-23 20:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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