Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.85 oz |
Hallertau Mittelfruh0.85 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
11.43 |
36% |
|
0.85 oz |
Tettnanger0.85 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.72 |
36% |
|
0.33 oz |
Hallertau Mittelfruh0.33 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
5 min |
0.88 |
14% |
|
0.33 oz |
Tettnanger0.33 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.06 |
14% |
|
2.36 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.4 gal |
128°F |
Strike |
-- |
120 °F |
20 min |
|
|
boil for 15 min |
Decoction |
120 °F |
152 °F |
60 min |
|
3.6 gal |
add 2.3g citric acid |
Fly Sparge |
152 °F |
168 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 7.65 psi
Temp: 32 °F
CO2 Level: 2.44 Volumes |
Target Water Profile
Austin, TX, USA Q4 2018
"Munich Dunkel" Munich Dunkel beer recipe by 4ND2E5. All Grain, ABV 5.43%, IBU 27.09, SRM 24.06, Fermentables: (Munich - Light 10L, CaraMunich I, Special Roast, Carafa III, Chocolate Rye) Hops: (Hallertau Mittelfruh, Tettnanger) Other: (Gypsum, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-23 16:22 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
