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Lev Yashin

314.6 calories 28.01 g 330 ml
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 35 liters
Pre Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 64% (brew house)
Source: https://beerandbrewing.com/the-dementor-imperial-stout-recipe/
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Sunday September 8th 2019
1.095
1.018
10.05%
67.14
50
5.53
n/a