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Tom's Mikkellas Breakfast Stout 2.5 Gal

267 calories 28.9 g 12 oz
Beer Stats
Method: BIAB
Style: American Stout
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3.4 gallons
Post Boil Size: 2.75 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 34% (brew house)
Source: JCINSANIAC
Calories: 267 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created Monday September 2nd 2019
1.080
1.022
7.69%
101.45
38.42
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