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Hazy IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)

Created: Sunday August 25th 2019

Original Gravity:

1.066

Final Gravity:

1.017

ABV (standard):

6.5%

IBU (tinseth):

40.5

SRM (morey):

10.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	American - Pale Ale12 lb Pale Ale	37	3.5	77.4%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	6.5%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	6.5%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	6.5%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.2%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.4	Boil	60 min	18.34	10%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	5.7	Boil	30 min	6	10%
0.50 oz	Nugget0.5 oz Nugget Hops	Pellet	12.4	Aroma	10 min	6.15	10%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.9	Whirlpool	0 min	3.09	10%
1 oz	Citra1 oz Citra Hops	Pellet	10.99	Whirlpool	0 min	6.86	20%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		10%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	5.7	Dry Hop	0 days		10%
0.50 oz	Nugget0.5 oz Nugget Hops	Pellet	12.4	Dry Hop	0 days		10%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	9.9	Dry Hop	0 days		10%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Simcoe (Pellet)	18.34	10%
1 oz	Cascade (Pellet)	6	20%
1 oz	Nugget (Pellet)	6.15	20%
1 oz	Centennial (Pellet)	3.09	20%
1 oz	Citra (Pellet)	6.86	20%
0.50 oz	Simcoe (Pellet)		10%
5 oz / $ 0.00

Yeast

Wyeast - Weihenstephan Weizen 3068

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	64 - 75 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

217

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-25 20:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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