Awesome Recipe Beer Recipe | All Grain American IPA by Anonymous | Brewer's Friend
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Awesome Recipe

202 calories 20.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Thursday August 22nd 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12.13 lb American - Pale 2-Row12.125 lb Pale 2-Row 37 1.8 75.8%
1.13 lb American - Caramel / Crystal 60L1.125 lb Caramel / Crystal 60L 34 60 7%
1 lb Briess - Brewers Oat Flakes1 lb Brewers Oat Flakes 32.2 2.5 6.3%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.3%
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 4.7%
16 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13.4 Boil 60 min 19.17 10%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.7 Boil 30 min 6.27 10%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 12.4 Boil 10 min 6.43 10%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.9 Whirlpool 0 min 3.09 10%
1 oz Citra1 oz Citra Hops Pellet 12.8 Whirlpool 0 min 7.99 20%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 13.4 Dry Hop 3 days 10%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 5.7 Dry Hop 3 days 10%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 12.4 Dry Hop 3 days 10%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 9.9 Dry Hop 0 days 10%
5 oz / 0.00
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
64 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 6.03%, IBU 42.95, SRM 9.99, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Brewers Oat Flakes, White Wheat, Carapils (Dextrine Malt)) Hops: (Simcoe, Cascade, Nugget, Centennial, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-22 19:42 UTC
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