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Autumn Saison

Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 527 gallons (fermentor volume)
Pre Boil Size: 558 gallons
Post Boil Size: 527 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)

Created: Friday August 16th 2019

Original Gravity:

1.061

Final Gravity:

1.014

ABV (standard):

6.2%

IBU (tinseth):

14.2

SRM (morey):

12.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
385 lb	Canadian - Pale 2-Row385 lb Pale 2-Row	36	1.75	37.5%
385 lb	German - Pilsner385 lb Pilsner	38	1.6	37.5%
55 lb	Belgian - Unmalted Wheat55 lb Unmalted Wheat	36	2	5.4%
50 lb	Flaked Oats50 lb Flaked Oats	33	2.2	4.9%
27.50 lb	United Kingdom - Extra Dark Crystal 120L27.5 lb Extra Dark Crystal 120L	33	120	2.7%
10 lb	Briess - Midnight Wheat Malt10 lb Midnight Wheat Malt	25	550	1%
60 lb	Honey60 lb Honey	42	2	5.8%
55 lb	United Kingdom - Golden Naked Oats55 lb Golden Naked Oats	33	10	5.4%
1,027.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 lb	Tettnanger4 lb Tettnanger Hops	Pellet	2.5	Boil	90 min	5.57	16.7%
4 lb	Styrian Goldings4 lb Styrian Goldings Hops	Pellet	2.5	Boil	15 min	2.58	16.7%
4 lb	Tettnanger4 lb Tettnanger Hops	Pellet	2.5	Boil	15 min	2.58	16.7%
6 lb	Styrian Goldings6 lb Styrian Goldings Hops	Pellet	2.5	Whirlpool	0 min	1.71	25%
6 lb	Tettnanger6 lb Tettnanger Hops	Pellet	2.5	Whirlpool	0 min	1.71	25%
24 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
14 lb	Tettnanger (Pellet)	9.86	58.4%
10 lb	Styrian Goldings (Pellet)	4.29	41.7%
24 lbs / $ 0.00

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

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Brews

Public: Yup, Shared
Last Updated: 2019-08-16 13:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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