Andrews Amber Beer Recipe | All Grain American Amber Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Andrews Amber

186 calories 17.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 60 liters
Post Boil Size: 46 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Thursday August 1st 2019
1.061
1.012
6.5%
43.8
18.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 kg American - Pale 2-Row7.2 kg Pale 2-Row 37 1.8 61%
2 kg Crisp Malting - Caramalt 15L2 kg Caramalt 15L 32.7 17.5 16.9%
1 kg American - Caramel / Crystal 60L1 kg Caramel / Crystal 60L 34 60 8.5%
0.50 kg American - Caramel / Crystal 80L0.5 kg Caramel / Crystal 80L 33 80 4.2%
0.50 kg American - Caramel / Crystal 120L0.5 kg Caramel / Crystal 120L 33 120 4.2%
0.20 kg American - Victory0.2 kg Victory 34 28 1.7%
0.40 kg American - Aromatic Malt0.4 kg Aromatic Malt 35 20 3.4%
11.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g East Kent Goldings50 g East Kent Goldings Hops Pellet 5 Boil 60 min 12.5 38.5%
40 g Galaxy40 g Galaxy Hops Pellet 14.25 Boil 30 min 21.91 30.8%
40 g Galaxy40 g Galaxy Hops Leaf/Whole 14.25 Boil 10 min 9.4 30.8%
130 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 241 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Andrews Amber" American Amber Ale beer recipe by Pale Andy. All Grain, ABV 6.47%, IBU 43.81, SRM 18.8, Fermentables: (Pale 2-Row, Caramalt 15L, Caramel / Crystal 60L, Caramel / Crystal 80L, Caramel / Crystal 120L, Victory, Aromatic Malt) Hops: (East Kent Goldings, Galaxy)
Brewer's Friend Logo
Last Updated and Sharing
 
189
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-01 01:37 UTC
NEW Water Requirements:
Andrews Amber
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Andrews Amber
Close
Print
Recipe Cost $ (AUD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information