Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Pacific Jade1.5 oz Pacific Jade Hops |
|
Pellet |
14.4 |
First Wort
|
85 min |
67.96 |
15% |
|
2 oz |
Pacific Jade2 oz Pacific Jade Hops |
|
Pellet |
14.4 |
Whirlpool at 160 °F
|
30 min |
|
20% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 160 °F
|
30 min |
|
20% |
|
2.50 oz |
pacific Jade2.5 oz pacific Jade Hops |
|
Pellet |
14.4 |
Dry Hop
|
3 days |
|
25% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
20% |
|
10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 oz |
Pacific Jade (Pellet) 5.9999999862754 oz Pacific Jade (Pellet) Hops |
|
67.96 |
60% |
|
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
0 |
40% |
|
10 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
|
Infusion |
-- |
150 °F |
60 min |
|
18 qt |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
Amount: 10.74 psi
Temp: 37 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Reverse Osmosis
"Jade IPA" American IPA beer recipe by Michael. All Grain, ABV 7.14%, IBU 67.96, SRM 4.93, Fermentables: (Pale 2-Row, Vienna, Carapils (Dextrine Malt)) Hops: (Pacific Jade, Citra, pacific Jade) Other: (Calcium Chloride (anhydrous), Gypsum, Table Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-14 13:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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