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inti punku (ipa)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: gruit beer
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Sunday June 23rd 2019

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

65.4

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	United Kingdom - Pilsen1.5 kg Pilsen	36	1.8	27.7%
3.30 kg	American - Pale Ale3.3 kg Pale Ale	37	3.5	61%
0.15 kg	American - Munich - 60L0.15 kg Munich - 60L	33	60	2.8%
0.23 kg	American - Caramel / Crystal 10L0.23 kg Caramel / Crystal 10L	35	10	4.3%
0.23 kg	Bestmalz - BEST Acidulated0.23 kg BEST Acidulated	35.9	2.81	4.3%
5.41 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
21 g	Magnum21 g Magnum Hops	Pellet	15	Boil	60 min	40.18	16.8%
15 g	Warrior15 g Warrior Hops	Pellet	16	Boil	20 min	18.54	12%
9 g	Falconer's Flight9 g Falconer's Flight Hops	Pellet	10	Boil	5 min	2.29	7.2%
9 g	Loral9 g Loral Hops	Pellet	11.75	Boil	5 min	2.69	7.2%
9 g	Palisade9 g Palisade Hops	Pellet	7.5	Boil	5 min	1.72	7.2%
14 g	Simcoe14 g Simcoe Hops	Pellet	2.2	Boil	0 min		11.2%
14 g	Falconer's Flight14 g Falconer's Flight Hops	Pellet	10	Boil	0 min		11.2%
14 g	Falconer's Flight14 g Falconer's Flight Hops	Pellet	10	Dry Hop	0 days		11.2%
7 g	Palisade7 g Palisade Hops	Pellet	7.5	Dry Hop	0 days		5.6%
13 g	Simcoe13 g Simcoe Hops	Leaf/Whole	12.7	Dry Hop	0 days		10.4%
125 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
21 g	Magnum (Pellet) 21 g Magnum (Pellet) Hops	40.18	16.8%
15 g	Warrior (Pellet) 15 g Warrior (Pellet) Hops	18.54	12%
37 g	Falconer's Flight (Pellet) 37 g Falconer's Flight (Pellet) Hops	2.29	29.6%
9 g	Loral (Pellet) 9 g Loral (Pellet) Hops	2.69	7.2%
16 g	Palisade (Pellet) 16 g Palisade (Pellet) Hops	1.72	12.8%
14 g	Simcoe (Pellet) 14 g Simcoe (Pellet) Hops		11.2%
13 g	Simcoe (Leaf/Whole) 13 g Simcoe (Leaf/Whole) Hops		10.4%
125 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

175

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Brews

Public: Yup, Shared
Last Updated: 2019-06-23 16:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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