Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.57 kg |
Smoked Malt6.57 kg Smoked Malt |
|
37 |
3 |
85% |
|
0.89 kg |
Rice Hulls0.89 kg Rice Hulls |
|
0 |
0 |
11.5% |
|
266.66 g |
German - Dark Wheat266.66 g Dark Wheat |
|
39 |
6.5 |
3.5% |
|
7.73 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
94.12 g |
Saaz94.12 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
20.14 |
83.3% |
|
18.82 g |
Saaz18.82 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
3.09 |
16.7% |
|
112.94 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
112.94 g |
Saaz (Pellet) 112.94 g Saaz (Pellet) Hops |
|
23.23 |
100% |
|
112.94 g
/ 0.00 €
|
Priming
|
Method: dextrose
Amount: 239.7 g
Temp: 20 °C
CO2 Level: 3 Volumes |
Target Water Profile
Riječka voda
Notes
They spend 30 minutes at 100 °F (38 °C), 45 minutes at 125 °F (52 °C), 30 minutes at 145 °F (63 °C), and 30 minutes at 158 °F (70 °C), and finally mash out.
Let the temperature rise a couple degrees then hold it. The yeast will be finishing up their work within 3 days, at which time you might decide to rack it to a secondary and use some sort of fining agent to improve clarification. Isinglass was traditionally used.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-10 21:42 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
