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American Pale Ale

178 calories
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 8 gallons
Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 178 calories (Per 12oz)
Share: <EMBED>
1.054
1.014
5.2%
35.65
4.3
5.31
 
Fermenting Now

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 80%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 16%
0.5 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 4%
12.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 First Wort   27.14
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 8.5
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Dry Hop 3 days
1 oz Simcoe1 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 3 days
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days
 
Mash Guidelines
Amount Description Type Temp Time
7 galInfusion152 °F60 min
 
Other Ingredients
Amount Name Type Use Time
2 g Calcium Chloride Water Agt Mash 1 hr.
6 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Amount:
1
Attenuation (custom):
72%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 5.2%, IBU 35.65, SRM 4.3, Fermentables: (Pale 2-Row, Golden Promise, Acidulated Malt) Hops: (Cascade, Citra, Simcoe, Mosaic) Other: (Calcium Chloride, Gypsum)
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View Count: 81
Brew Count: 1
Last Updated: 2019-05-16 02:01 UTC
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