Belgian Quad Beer Recipe | All Grain American Light Lager by Brewer #220141 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Belgian Quad

333 calories 27.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Science Brewing
Calories: 333 calories (Per 12oz)
Carbs: 27.3 g (Per 12oz)
Created: Friday February 22nd 2019
1.101
1.016
11.1%
20.4
44.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb Belgian - Pale Ale8.75 lb Pale Ale 38 3.4 46.5%
4.50 lb Belgian - Pilsner4.5 lb Pilsner 37 1.6 23.9%
2.25 lb Belgian Candi Sugar - Dark (275L)2.25 lb Belgian Candi Sugar - Dark (275L) 38 275 12%
1 lb Brown Sugar1 lb Brown Sugar 45 15 5.3%
10 oz Belgian - Special B10 oz Special B 34 115 3.3%
10 oz Flaked Oats10 oz Flaked Oats 33 2.2 3.3%
8 oz Candi Syrup - Belgian Candi Syrup - Clear (0L)8 oz Belgian Candi Syrup - Clear (0L) 32 0 2.7%
7 oz Flaked Barley7 oz Flaked Barley 32 2.2 2.3%
2 oz Belgian - Chocolate2 oz Chocolate 30 340 0.7%
301 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Hallertau Hersbrucker1.5 oz Hallertau Hersbrucker Hops Leaf/Whole 4 Boil 60 min 15.2 66.7%
0.75 oz Styrian Goldings0.75 oz Styrian Goldings Hops Leaf/Whole 5.5 Boil 15 min 5.19 33.3%
2.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Steeping -- 149 °F 60 min
Sparge -- 155 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 175 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Quad" American Light Lager beer recipe by Science Brewing. All Grain, ABV 11.11%, IBU 20.39, SRM 44.93, Fermentables: (Pale Ale, Pilsner, Belgian Candi Sugar - Dark (275L), Brown Sugar, Special B, Flaked Oats, Belgian Candi Syrup - Clear (0L), Flaked Barley, Chocolate) Hops: (Hallertau Hersbrucker, Styrian Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
290
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-22 14:55 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top