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White IPA PILOT

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 15.4 °P (recipe based estimate)
Efficiency: 60% (brew house)
Source: Damon
Calories: 250 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)

Created: Thursday January 31st 2019

Original Gravity:

18.3 °P

Final Gravity:

4.6 °P

ABV (standard):

7.5%

IBU (tinseth):

48.2

SRM (morey):

6.5

Mash pH

5.2

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pilsner20 lb Pilsner	37	1.8	55.6%
9 lb	Torrified Wheat9 lb Torrified Wheat	36	2	25%
2 lb	German - Acidulated Malt2 lb Acidulated Malt	27	3.4	5.6%
2 lb	Briess - Bonlander Munich2 lb Bonlander Munich	36	10	5.6%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	5.6%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	2.8%
36 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Bravo1.5 oz Bravo Hops	Pellet	12.6	First Wort	60 min	37.67	7.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool	20 min	10.49	5.1%
3 oz	Mandarina Bavaria3 oz Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	3 days		15.4%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	3 days		10.3%
2 oz	Huell Melon2 oz Huell Melon Hops	Pellet	7.2	Dry Hop	3 days		10.3%
4 oz	Mandarina Bavaria4 oz Mandarina Bavaria Hops	Pellet	8.5	Dry Hop	10 days		20.5%
3 oz	Huell Melon3 oz Huell Melon Hops	Pellet	7.2	Dry Hop	10 days		15.4%
3 oz	Cascade3 oz Cascade Hops	Pellet	7	Dry Hop	0 days		15.4%
19.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Bravo (Pellet) 1.4999999965689 oz Bravo (Pellet) Hops	37.67	7.7%
6 oz	Cascade (Pellet)	10.49	30.8%
7 oz	Mandarina Bavaria (Pellet)	0	35.9%
5 oz	Huell Melon (Pellet)	0	25.7%
19.50 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 oz	orange peel		Herb	Boil	10 min.
1 oz	coriander		Herb	Boil	10 min.

Yeast

White Labs - Belgian Wit Ale Yeast WLP400

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Low-Med
Optimum Temp:	67 - 74 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 242 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Strange Days Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

243

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-01 03:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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