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Gone A-rye again

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: WALKER
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Wednesday December 26th 2018

Original Gravity:

1.060

Final Gravity:

1.015

ABV (standard):

5.9%

IBU (tinseth):

83.9

SRM (morey):

6.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	65.2%
2 lb	German - Vienna2 lb Vienna	37	4	8.7%
2 lb	American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L	35	20	8.7%
2 lb	American - Rye2 lb Rye	38	3.5	8.7%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	4.3%
1 lb	Flaked Rye1 lb Flaked Rye	36	2.8	4.3%
23 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Boil	30 min	18.16	15.8%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	7	Boil	45 min	17.65	15.8%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	55 min	15.4	10.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	55 min	12.54	10.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool at 205 °F	0 min	9.06	10.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool at 205 °F	0 min	6.13	10.5%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool at 205 °F	0 min	4.99	10.5%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Dry Hop at 68 °F	7 days		15.8%
9.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Amarillo (Pellet)	39.69	36.8%
3.50 oz	Cascade (Pellet)	35.18	36.8%
2.50 oz	Simcoe (Pellet)	9.06	26.3%
9.50 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 293 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

419

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Brews

Public: Yup, Shared
Last Updated: 2018-12-26 22:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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