EYIPA Zombie Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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EYIPA Zombie

216 calories 22.8 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Larry beer and bbq
Calories: 216 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Monday December 24th 2018
1.065
1.017
6.3%
109.9
4.4
5.7
n/a