Russian Rye Coffee Stout Beer Recipe | BIAB Russian Imperial Stout | Brewer's Friend
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Russian Rye Coffee Stout

283 calories 28.9 g 12 oz
Beer Stats
Method: BIAB
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: ColoradoSep
Calories: 283 calories (Per 12oz)
Carbs: 28.9 g (Per 12oz)
Created: Saturday December 15th 2018
1.085
1.021
8.4%
53.5
48.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Maris Otter Pale12 lb Maris Otter Pale 38 3.75 70.6%
1.25 lb American - Victory1.25 lb Victory 34 28 7.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 5.9%
12 oz German - Rye12 oz Rye 38 3.5 4.4%
8 oz American - Black Barley8 oz Black Barley 27 530 2.9%
8 oz American - Caramel / Crystal 80L8 oz Caramel / Crystal 80L 33 80 2.9%
8 oz American - Midnight Wheat Malt8 oz Midnight Wheat Malt 33 550 2.9%
8 oz United Kingdom - Chocolate8 oz Chocolate 34 425 2.9%
272 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 21.65 33.3%
1 oz Challenger1 oz Challenger Hops Pellet 8.5 Boil 60 min 26.28 33.3%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 10 min 5.61 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
BIAB Infusion -- 153 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 qt Coffee Flavor Primary 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
3 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Russian Rye Coffee Stout" Russian Imperial Stout beer recipe by ColoradoSep. BIAB, ABV 8.44%, IBU 53.54, SRM 48.39, Fermentables: (Maris Otter Pale, Victory, Flaked Oats, Rye, Black Barley, Caramel / Crystal 80L, Midnight Wheat Malt, Chocolate) Hops: (Cascade, Challenger, East Kent Goldings) Other: (Coffee)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-15 23:22 UTC
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