Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 100 °C
|
60 min |
38.24 |
25% |
|
12 g |
Simcoe12 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
16.26 |
21.4% |
|
12 g |
Centennial12 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
9.36 |
21.4% |
|
18 g |
Cascade18 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.17 |
32.1% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
Target Water Profile
Balanced Profile
"Black Ball" Robust Porter beer recipe by To Öl. All Grain, ABV 7.48%, IBU 65.03, SRM 50, Fermentables: (Pilsner, Roasted Barley, Smoked Malt, Flaked Oats, Chocolate Malt, CaraMunich, Brown Malt, Brown Sugar) Hops: (Simcoe, Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-17 12:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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