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Weldworks Juicy Bits Clone

201 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.6875 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Source: https://www.homebrewersassociation.org/
Calories: 201 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created Thursday November 1st 2018
1.061
1.013
6.35%
135.82
4.23
5.71
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 35.6%
4.50 lb American - Pilsner4.5 lb Pilsner 37 1.8 35.6%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7.9%
12 oz Flaked Oats12 oz Flaked Oats 33 2.2 5.9%
12 oz Flaked Wheat12 oz Flaked Wheat 34 2 5.9%
12 oz German - Wheat Malt12 oz Wheat Malt 37 2 5.9%
6 oz Corn Sugar - Dextrose6 oz Corn Sugar - Dextrose 46 0.5 3%
12.63 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Magnum0.3 oz Magnum Hops Pellet 15 First Wort 0 min 19.45 2.5%
0.30 oz Citra0.3 oz Citra Hops Pellet 11 Whirlpool 40 min 4.94 2.5%
0.33 oz El Dorado0.33 oz El Dorado Hops Pellet 15.7 Whirlpool 40 min 7.76 2.7%
0.33 oz Mosaic0.33 oz Mosaic Hops Pellet 12.5 Whirlpool 40 min 6.18 2.7%
0.66 oz Citra0.66 oz Citra Hops Pellet 11 Whirlpool 30 min 10.88 5.4%
0.66 oz El Dorado0.66 oz El Dorado Hops Pellet 15.7 Whirlpool 30 min 15.52 5.4%
0.66 oz Mosaic0.66 oz Mosaic Hops Pellet 12.5 Whirlpool 30 min 12.36 5.4%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool 20 min 16.48 8.2%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Whirlpool 20 min 23.52 8.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool 20 min 18.73 8.2%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop Day 9 4.1%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Dry Hop Day 9 4.1%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Dry Hop Day 9 4.1%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop Day 6 8.2%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop Day 6 8.2%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop Day 6 8.2%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop Day 3 4.1%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Dry Hop Day 3 4.1%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Dry Hop Day 3 4.1%
12.24 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 149 °F 60 min
Starting Mash Thickness: 1.6 qt/lb
 
Yeast
White Labs - Burlington Ale Yeast WLP095
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Medium
Optimum Temp:
67 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
14046
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: https://www.homebrewersassociation.org/, Method: All Grain, Style: Specialty IPA: New England IPA, ABV 6.35%, IBU 135.82, SRM 4.23, Fermentables: (Pale 2-Row, Pilsner, Carapils (Dextrine Malt), Flaked Oats, Flaked Wheat, Wheat Malt, Corn Sugar - Dextrose) Hops: (Magnum, Citra, El Dorado, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-04 01:44 UTC
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