Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Hallertau Blanc35 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil at 100 °C
|
60 min |
25.97 |
50% |
|
35 g |
Fuggles35 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
15 min |
5.8 |
50% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Fly Sparge |
-- |
62 °C |
90 min |
Target Water Profile
Balanced Profile
"Awesome Recipe" Trappist Single beer recipe by Anonymous. All Grain, ABV 7.16%, IBU 31.77, SRM 30.02, Fermentables: (Maris Otter Pale, Biscuit, Special B, Flaked Barley, CaraMunich II, Belgian Candi Syrup - D-180, Pale Ale, Chocolate Malt) Hops: (Hallertau Blanc, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-25 20:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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