Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Bravo14 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
29.23 |
15.6% |
|
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
5.15 |
7.8% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
5.37 |
11.1% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
4.14 |
15.6% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
11.1% |
|
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
38.9% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Bravo (Pellet) 14 g Bravo (Pellet) Hops |
|
29.23 |
15.6% |
|
76 g |
Citra (Pellet) 76 g Citra (Pellet) Hops |
|
14.66 |
84.5% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
-- |
64 °C |
70 min |
|
11 L |
|
Fly Sparge |
-- |
70 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"IPA Basic" American IPA beer recipe by Tachi Brewer. All Grain, ABV 5.91%, IBU 43.88, SRM 5.59, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Wheat, Flaked Oats) Hops: (Bravo, Citra) Other: (Calcium Chloride, Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-08 23:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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