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Electric Hop Candy

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Kal
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Saturday July 14th 2018

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.3%

IBU (tinseth):

103.7

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	33%
8 lb	United Kingdom - Maris Otter Pale8 lb Maris Otter Pale	38	3.75	33%
3.50 lb	American - White Wheat3.5 lb White Wheat	40	2.8	14.4%
3.50 lb	Flaked Oats3.5 lb Flaked Oats	33	2.2	14.4%
1.25 lb	Canadian - Honey Malt1.25 lb Honey Malt	37	25	5.2%
24.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	60 min	24.28	4%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	5 min	7.56	8%
2 oz	Citra2 oz Citra Hops	Pellet	11	Boil	5 min	6.66	8%
2 oz	Topaz2 oz Topaz Hops	Pellet	15.9	Boil	5 min	9.62	8%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool at 180 °F	30 min	13.73	8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	30 min	15.6	8%
2 oz	Vic Secret2 oz Vic Secret Hops	Pellet	21	Whirlpool at 180 °F	30 min	26.22	8%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	1 days		8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	1 days		8%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	1 days		8%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	3 days		8%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	3 days		8%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		8%
25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	24.28	4%
8 oz	Mosaic (Pellet)	23.16	32%
8 oz	Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops	20.39	32%
2 oz	Topaz (Pellet) 1.9999999954251 oz Topaz (Pellet) Hops	9.62	8%
2 oz	Vic Secret (Pellet)	26.22	8%
4 oz	Amarillo (Pellet)	0	16%
25 oz / $ 0.00

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	10	16	200	100	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

239

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Brews

Public: Yup, Shared
Last Updated: 2018-07-14 16:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Electric Hop Candy

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