Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
12.8 |
Boil
|
90 min |
43.26 |
33.3% |
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
12.8 |
Boil
|
30 min |
15.54 |
16.7% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
1 min |
0.93 |
50% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
69 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.70 g |
CaSO4
|
|
Water Agt |
Mash |
-- |
|
1 g |
CaCl2
|
|
Water Agt |
Mash |
-- |
|
3 g |
CaCO3
|
|
Water Agt |
Mash |
-- |
Target Water Profile
London (Porter, dark ales)
"Dunkelheit - Strong stout" Imperial Stout beer recipe by Oskar. BIAB, ABV 9.78%, IBU 59.72, SRM 50, Fermentables: (Maris Otter Pale, Roasted Barley, Carafa II, Carafa I, CaraMunich III, Flaked Oats, Smoked Malt, Honey) Hops: (Columbus, East Kent Goldings) Other: (CaSO4, CaCl2, CaCO3)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-15 20:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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