Brew Log History
Target 64°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9.50 lb |
United Kingdom - Maris Otter Pale9.5 lb Maris Otter Pale |
|
38 |
3.75 |
62.3% |
|
3 lb |
American - Munich - Light 10L3 lb Munich - Light 10L |
|
33 |
10 |
19.7% |
|
1 lb |
Invert Sugar #21 lb Invert Sugar #2 - (late boil kettle addition) |
|
46 |
65 |
6.6% |
|
1 lb |
Invert Sugar #31 lb Invert Sugar #3 - (late boil kettle addition) |
|
46 |
120 |
6.6% |
|
0.75 lb |
United Kingdom - Crystal 77L0.75 lb United Kingdom - Crystal 77L |
|
34 |
77 |
4.9% |
|
15.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
40.09 |
16.7% |
|
1 oz |
Northdown1 oz Northdown Hops |
|
Pellet |
8 |
Boil
|
15 min |
14.47 |
16.7% |
|
1 oz |
Taiheke1 oz Taiheke Hops |
|
Pellet |
8 |
Boil
|
10 min |
10.57 |
16.7% |
|
1 oz |
Pacifica1 oz Pacifica Hops |
|
Pellet |
5 |
Boil
|
1 min |
0.79 |
16.7% |
|
0.50 oz |
Taiheke0.5 oz Taiheke Hops |
|
Pellet |
8 |
Whirlpool at 180 °F
|
20 min |
0.57 |
8.3% |
|
0.50 oz |
Pacifica0.5 oz Pacifica Hops |
|
Pellet |
5 |
Whirlpool at 180 °F
|
20 min |
0.36 |
8.3% |
|
0.50 oz |
Taiheke0.5 oz Taiheke Hops |
|
Pellet |
8 |
Dry Hop
|
5 days |
|
8.3% |
|
0.50 oz |
Pacifica0.5 oz Pacifica Hops |
|
Pellet |
5 |
Dry Hop
|
5 days |
|
8.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
40.09 |
16.7% |
|
1 oz |
Northdown (Pellet) 0.99999999771257 oz Northdown (Pellet) Hops |
|
14.47 |
16.7% |
|
2 oz |
Taiheke (Pellet) 1.9999999954251 oz Taiheke (Pellet) Hops |
|
11.14 |
33.3% |
|
2 oz |
Pacifica (Pellet) 1.9999999954251 oz Pacifica (Pellet) Hops |
|
1.15 |
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Base Malts |
Temperature |
-- |
154 °F |
60 min |
|
|
|
Temperature |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.6 qt/lb
|
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-07 06:25 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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