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Belgian Blonde

221 calories 21 carbs
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: umutboy
Calories: 221 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Saturday February 10th 2018
1.067
1.014
6.95%
21.89
4.4
n/a
 
Brew Log History

Target 20°C
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Fermentables
Amount Fermentable PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 75.2%
0.5 kg Cane Sugar0.5 kg Cane Sugar 46 0 7.5%
0.3 kg German - Vienna0.3 kg Vienna 37 4 4.5%
0.25 kg German - Wheat Malt0.25 kg Wheat Malt 37 2 3.8%
0.1 kg German - Munich Light0.1 kg Munich Light 37 6 1.5%
0.2 kg German - Caramel Pils0.2 kg Caramel Pils 35 2.4 3%
0.2 kg German - CaraHell0.2 kg CaraHell 34 11 3%
0.1 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 1.5%
6.65 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Styrian Goldings25 g Styrian Goldings Hops Pellet 3.2 Boil 60 min 8.72 35.7%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 60 min 9.54 35.7%
10 g Styrian Goldings10 g Styrian Goldings Hops Pellet 3.2 Boil 15 min 1.73 14.3%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 15 min 1.89 14.3%
 
Mash Guidelines
Amount Description Type Temp Time
26 L Infusion 65.5 °C 90 min
12 L Sparge 75 °C 10 min
Starting Mash Thickness: 4 L/kg
 
Other Ingredients
Amount Name Type Use Time
1 each whirfloc Fining Boil 15 min.
 
Yeast
Wyeast - Belgian Ardennes 3522
Amount:
1
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
18 - 29 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 282 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
2.5 Gypsum
1.5 epsom
7 CaCl
Mash Chemistry and Brewing Water Calculator
Author: umutboy, Method: All Grain, Style: Belgian Blond Ale, ABV 6.95%, IBU 21.89, SRM 4.4, Fermentables: (Pilsner, Cane Sugar, Vienna, Wheat Malt, Munich Light, Caramel Pils, CaraHell, Acidulated Malt) Hops: (Styrian Goldings, Saaz) Other: (whirfloc)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-10 10:20 UTC
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