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chocolate milk coffee stout

309 calories 34 carbs
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 70% (brew house)
Source: the dr
Calories: 309 calories (Per 12oz)
Carbs: 34 g (Per 12oz)
Created Tuesday February 6th 2018
1.092
1.027
8.54%
45.97
41.15
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
29 lb American - Pale 2-Row29 lb Pale 2-Row 37 1.8 69.2%
2.5 lb German - Munich Light2.5 lb Munich Light 37 6 6%
2.5 lb German - Munich Dark2.5 lb Munich Dark 37 15.5 6%
1.8 lb German - CaraAroma1.8 lb CaraAroma 34 130 4.3%
1.5 lb American - Chocolate1.5 lb Chocolate 29 350 3.6%
1.2 lb German - Carafa III1.2 lb Carafa III 32 535 2.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 2.4%
2.4 lb Lactose (Milk Sugar)2.4 lb Lactose (Milk Sugar) 41 1 5.7%
41.9 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.2 oz Nugget1.2 oz Nugget Hops Pellet 14 Boil 60 min 20.55 33.3%
1.2 oz Chinook1.2 oz Chinook Hops Pellet 13 Boil 45 min 17.52 33.3%
1.2 oz Cascade1.2 oz Cascade Hops Pellet 7 Boil 30 min 7.9 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
gal Infusion 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
7 oz coffee Flavor Secondary 3 days
10 oz cacao nibs Flavor Secondary 3 days
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 500 B cells required
Yeast Pitch Rate and Starter Calculator
 
Notes

munich malt type 1
munich malt type 2
lactose 15min

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-06 07:23 UTC
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