Trillium 7 Beer Recipe | Extract Imperial IPA | Brewer's Friend
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Trillium 7

250 calories 22.2 g 12 oz
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Beer Stats
Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.160 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 250 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Saturday January 6th 2018
1.076
1.014
8.2%
61.6
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Dry Malt Extract - Pilsen7.5 lb Dry Malt Extract - Pilsen 42 2 61.2%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 4.1%
0.25 lb Dry Malt Extract - Wheat0.25 lb Dry Malt Extract - Wheat 42 3 2%
8.25 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb American - Caramel / Crystal 10L0.25 lb Caramel / Crystal 10L 35 10 2%
0.25 lb American - Victory0.25 lb Victory 34 28 2%
1 lb American - White Wheat1 lb White Wheat 40 2.8 8.2%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 8.2%
1.50 lb German - Carapils1.5 lb Carapils 35 1.3 12.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 60 min 10.82 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 5.4 22.2%
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Boil 10 min 7.6 22.2%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 200 °F 10 min 15.69 22.2%
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Whirlpool 10 min 22.11 22.2%
4.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Dry hopped for 2 days.
2 Amarillo
2 Cascade
2 CTZ
Hint of pear after. Very good.

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  • Public: Yup, Shared
  • Last Updated: 2018-01-26 01:52 UTC
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