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SPIRA

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 65 liters (ending kettle volume)
Pre Boil Size: 71.4 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 191 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Tuesday October 31st 2017

Original Gravity:

1.063

Final Gravity:

1.010

ABV (standard):

6.9%

IBU (tinseth):

60.3

SRM (morey):

23.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.46 kg	American - Pale Ale12.46 kg Pale Ale	37	3.5	63.9%
2.95 kg	Flaked Oats2.95 kg Flaked Oats	33	2.2	15.1%
1.64 kg	New Zealand - Munich Malt1.64 kg Munich Malt	36.8	7.87	8.4%
1.53 kg	American - Caramel / Crystal 40L1.53 kg Caramel / Crystal 40L	34	40	7.8%
0.46 kg	American - Caramel / Crystal 120L0.46 kg Caramel / Crystal 120L	33	120	2.4%
0.46 kg	American - Midnight Wheat Malt0.46 kg Midnight Wheat Malt	33	550	2.4%
19.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
88.59 g	Pride of Ringwood88.59 g Pride of Ringwood Hops	Pellet	10	Boil	60 min	32.37	34.1%
44.30 g	Galaxy44.3 g Galaxy Hops	Pellet	14.25	Boil	15 min	11.45	17.1%
42.30 g	Galaxy42.3 g Galaxy Hops	Pellet	14.25	Whirlpool	0 min	9.27	16.3%
42.30 g	Citra42.3 g Citra Hops	Pellet	11	Whirlpool	0 min	7.16	16.3%
42.30 g	Ella42.3 g Ella Hops	Pellet	14	Whirlpool	0 min		16.3%
259.79 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
88.59 g	Pride of Ringwood (Pellet)	32.37	34.1%
86.60 g	Galaxy (Pellet) 86.6 g Galaxy (Pellet) Hops	20.72	33.4%
42.30 g	Citra (Pellet) 42.3 g Citra (Pellet) Hops	7.16	16.3%
42.30 g	Ella (Pellet) 42.3 g Ella (Pellet) Hops		16.3%
259.79 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
72 L		Fly Sparge	--	65 °C	60 min
Starting Mash Thickness: 1.5 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

628

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Brews

Public: Yup, Shared
Last Updated: 2017-10-31 03:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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