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APA

Method: All Grain
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 53 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 87% (brew house)
Source: NM
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)

Created: Wednesday October 25th 2017

Original Gravity:

1.053

Final Gravity:

1.010

ABV (standard):

5.7%

IBU (tinseth):

24.2

SRM (morey):

5.4

Mash pH

n/a

Cost €

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 kg	American - Pilsner8 kg Pilsner	37	1.8	75.5%
1 kg	American - Pale Ale1 kg Pale Ale	37	3.5	9.4%
1 kg	American - Vienna1 kg Vienna	35	4	9.4%
0.20 kg	American - Caramel / Crystal 75L0.2 kg Caramel / Crystal 75L	33	75	1.9%
0.20 kg	German - Acidulated Malt0.2 kg Acidulated Malt	27	3.4	1.9%
0.20 kg	United Kingdom - Cara Malt0.2 kg Cara Malt	35	17.5	1.9%
10.60 kg / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	5 min	1.27	3.8%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	5 min	1.03	3.8%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	5 min	1.62	3.8%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	5 min	1.84	3.8%
25 g	Amarillo25 g Amarillo Hops	Pellet	8.6	Whirlpool at 75 °C	30 min	4.06	6.3%
25 g	Cascade25 g Cascade Hops	Pellet	7	Whirlpool at 75 °C	30 min	3.3	6.3%
25 g	Citra25 g Citra Hops	Pellet	11	Whirlpool at 75 °C	30 min	5.19	6.3%
25 g	Mosaic25 g Mosaic Hops	Pellet	12.5	Whirlpool at 75 °C	30 min	5.9	6.3%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Dry Hop	10 days		7.5%
30 g	Cascade30 g Cascade Hops	Pellet	7	Dry Hop	10 days		7.5%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	10 days		7.5%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	10 days		7.5%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		7.5%
30 g	cascade30 g cascade Hops	Pellet	7	Dry Hop	7 days		7.5%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	7 days		7.5%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	7 days		7.5%
400 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Amarillo (Pellet) 100 g Amarillo (Pellet) Hops	5.33	25.1%
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	4.33	25.1%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	6.81	25.1%
100 g	Mosaic (Pellet) 100 g Mosaic (Pellet) Hops	7.74	25.1%
400 g / 0.00 €

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
35 L	1	Infusion	--	67 °C	90 min
		Infusion	--	75 °C	10 min
35 L	Flys sparge	Sparge	--	85 °C	60 min
Starting Mash Thickness: 3.5 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	19 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 521 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ale

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	18	16	50	275	100
Ca=110, Mg=18, Na=16, Cl=50, S04=275 (Basically Randy Mosher's ideal Pale Ale numbers with slightly less Sulphate)
Mash Chemistry and Brewing Water Calculator

Notes

1 pack - Stirplate - Starter Size = 1.7 L
Gravity = 1.050 / DME Required: 250 g
Growth Rate: 1.4
Intial Cells Per Extract (B/g): 1.10
Ending Cell Count: 500 billion cells
Resulting Pitch Rate: 0.86M cells / mL / °P
Starter meets desired pitching rate!

Dry hop #1 during fermentation day 2 (high Krausen)
Cold krash 2°C - Rack
Dry hop #2 secondary fermentation

Add 500mg potassium metabisulphite to 70 L water to remove chlorine/chloramine.
Add 6 g calcium chloride mach
Add 6 g calcium chloride sparge
Adjust mash PH to 5.4 with lactic acid
Adjust Sparge PH to 6 with lactic acid

Last Updated and Sharing

590

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Brews

Public: Yup, Shared
Last Updated: 2017-11-27 13:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Backyard • 11/30/2017 at 01:09pm

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