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한가위APA

179 calories 20 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 179 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Tuesday October 17th 2017
1.054
1.016
4.93%
68.72
7.47
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 72.7%
0.25 kg Flaked Wheat0.25 kg Flaked Wheat 34 2 4.5%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 9.1%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 9.1%
0.25 kg American - Caramel / Crystal 60L0.25 kg Caramel / Crystal 60L 34 60 4.5%
5.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
37 g Galaxy37 g Galaxy Hops Pellet 14.25 Boil 10 min 24.82 8.9%
37 g Mosaic37 g Mosaic Hops Pellet 12.5 Boil 10 min 21.78 8.9%
37 g Simcoe37 g Simcoe Hops Pellet 12.7 Boil 10 min 22.12 8.9%
37 g Galaxy37 g Galaxy Hops Pellet 14.25 Aroma 0 min 8.9%
37 g Mosaic37 g Mosaic Hops Pellet 12.5 Aroma 0 min 8.9%
37 g Simcoe37 g Simcoe Hops Pellet 12.7 Aroma 0 min 8.9%
56 g Galaxy56 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 13.4%
56 g Mosaic56 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 13.4%
56 g Simcoe56 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 13.4%
28 g Citra28 g Citra Hops Pellet 11 Dry Hop 5 days 6.7%
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 68 °C 60 min
Temperature 78 °C 10 min
Fly Sparge 80 °C 40 min
Starting Mash Thickness: 4 L/kg
 
Yeast
Wyeast - Ringwood Ale 1187
Amount:
1 Each
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Pale Ale, ABV 4.93%, IBU 68.72, SRM 7.47, Fermentables: (Pale Ale, Flaked Wheat, Wheat Malt, Carapils, Caramel / Crystal 60L) Hops: (Galaxy, Mosaic, Simcoe, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-17 03:38 UTC
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