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Calabash ACG New England IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23.1 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)

Created: Friday June 16th 2017

Original Gravity:

1.067

Final Gravity:

1.015

ABV (standard):

6.8%

IBU (tinseth):

61.4

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.30 kg	United Kingdom - Golden Promise2.3 kg Golden Promise	37	3	32.2%
2.50 kg	United Kingdom - Maris Otter Pale2.5 kg Maris Otter Pale	38	3.75	35%
1 kg	German - Munich Light1 kg Munich Light	37	6	14%
0.50 kg	German - Wheat Malt0.5 kg Wheat Malt	37	2	7%
0.35 kg	German - Carapils0.35 kg Carapils	35	1.3	4.9%
0.25 kg	German - Melanoidin0.25 kg Melanoidin	37	25	3.5%
0.25 kg	United Kingdom - Crystal 45L0.25 kg Crystal 45L	34	45	3.5%
7.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Columbus8 g Columbus Hops	Pellet	15.7	First Wort at 100 °C	0 min	14.05	3.1%
8 g	Galaxy8 g Galaxy Hops	Pellet	14.25	First Wort at 100 °C	0 min	12.76	3.1%
6 g	Amarillo6 g Amarillo Hops	Pellet	8.6	Whirlpool at 100 °C	40 min	2.23	2.3%
6 g	Citra6 g Citra Hops	Pellet	11	Whirlpool	40 min	2.86	2.3%
6 g	Galaxy6 g Galaxy Hops	Pellet	14.25	Whirlpool	40 min	3.7	2.3%
13 g	Amarillo13 g Amarillo Hops	Pellet	8.6	Whirlpool	30 min	3.39	5%
13 g	Citra13 g Citra Hops	Pellet	11	Whirlpool	30 min	4.33	5%
13 g	Galaxy13 g Galaxy Hops	Pellet	14.25	Whirlpool	30 min	5.61	5%
17 g	Amarillo17 g Amarillo Hops	Pellet	8.6	Whirlpool	20 min	3.16	6.5%
17 g	Citra17 g Citra Hops	Pellet	11	Whirlpool	20 min	4.05	6.5%
17 g	Galaxy17 g Galaxy Hops	Pellet	14.25	Whirlpool	20 min	5.24	6.5%
18 g	Amarillo18 g Amarillo Hops	Pellet	8.6	Dry Hop	8 days		6.9%
18 g	Citra18 g Citra Hops	Pellet	11	Dry Hop	8 days		6.9%
18 g	Galaxy18 g Galaxy Hops	Pellet	14.25	Dry Hop	8 days		6.9%
28 g	Amarillo28 g Amarillo Hops	Pellet	8.6	Dry Hop	4 days		10.7%
28 g	Citra28 g Citra Hops	Pellet	11	Dry Hop	4 days		10.7%
28 g	Galaxy28 g Galaxy Hops	Pellet	14.25	Dry Hop	4 days		10.7%
262 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Columbus (Pellet) 8 g Columbus (Pellet) Hops	14.05	3.1%
90 g	Galaxy (Pellet) 90 g Galaxy (Pellet) Hops	27.31	34.5%
82 g	Amarillo (Pellet) 82 g Amarillo (Pellet) Hops	8.78	31.4%
82 g	Citra (Pellet) 82 g Citra (Pellet) Hops	11.24	31.4%
262 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
20 L	Infusion	--	65 °C	60 min
12 L	Sparge	--	76 °C	30 min
Starting Mash Thickness: 3.5 L/kg

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 189 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
1 tsp CaSo4 1 tsp CaCl
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

732

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Brews

Public: Yup, Shared
Last Updated: 2017-08-27 20:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Calabash ACG New England IPA

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