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Session IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 2.6 gallons (fermentor volume)
Pre Boil Size: 2.6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 85% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)

Created: Thursday March 30th 2017

Original Gravity:

1.050

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

83.9

SRM (morey):

7.1

Mash pH

5.3

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.34 lb	Dry Malt Extract - Extra Light2.34 lb Dry Malt Extract - Extra Light		42	2.5	68.4%
2.34 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.36 lb	American - Caramel / Crystal 20L0.36 lb Caramel / Crystal 20L	35	20	10.5%
0.36 lb	German - Munich Light0.36 lb Munich Light	37	6	10.5%
0.10 lb	American - Caramel / Crystal 60L0.1 lb Caramel / Crystal 60L	34	60	2.9%
0.16 lb	Canadian - Honey Malt0.16 lb Honey Malt	37	25	4.7%
0.10 lb	American - Carapils (Dextrine Malt)0.1 lb Carapils (Dextrine Malt)	33	1.8	2.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.39 oz	Warrior0.39 oz Warrior Hops	Pellet	16	Boil	45 min	41.72	6.4%
0.13 oz	colombus0.13 oz colombus Hops	Pellet	8.6	Boil	30 min	6.26	2.1%
0.17 oz	Cascade0.17 oz Cascade Hops	Pellet	7	Boil	10 min	3.14	2.8%
0.17 oz	Simcoe0.17 oz Simcoe Hops	Pellet	12.7	Boil	5 min	3.13	2.8%
0.52 oz	Citra0.52 oz Citra Hops	Pellet	11	Aroma	5 min	8.31	8.6%
0.52 oz	Simcoe0.52 oz Simcoe Hops	Pellet	12.7	Aroma	5 min	9.59	8.6%
0.52 oz	colombus0.52 oz colombus Hops	Pellet	8.6	Aroma	5 min	6.49	8.6%
0.52 oz	Cascade0.52 oz Cascade Hops	Pellet	7	Aroma	5 min	5.29	8.6%
0.52 oz	Citra0.52 oz Citra Hops	Pellet	11	Dry Hop	3 days		8.6%
0.52 oz	colombus0.52 oz colombus Hops	Pellet	8.6	Dry Hop	3 days		8.6%
0.52 oz	Cascade0.52 oz Cascade Hops	Pellet	7	Dry Hop	3 days		8.6%
1.56 oz	Simcoe1.56 oz Simcoe Hops	Leaf/Whole	12.7	Dry Hop	3 days		25.7%
6.06 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.39 oz	Warrior (Pellet)	41.72	6.4%
1.17 oz	colombus (Pellet)	12.75	19.3%
1.21 oz	Cascade (Pellet)	8.43	20%
0.69 oz	Simcoe (Pellet)	12.72	11.4%
1.04 oz	Citra (Pellet) 1.0399999976211 oz Citra (Pellet) Hops	8.31	17.2%
1.56 oz	Simcoe (Leaf/Whole)		25.7%
6.06 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

294

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Brews

Public: Yup, Shared
Last Updated: 2018-10-29 12:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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