Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
25 min |
10.75 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.98 |
33.3% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.92 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
irish moss/gelatin
|
|
Fining |
Boil |
5 min. |
Priming
|
Method: dextrose
Amount: 3.5 oz
|
"Summer Saison" Saison beer recipe by Haasthecynic. Extract, ABV 6.29%, IBU 21.64, SRM 8.56, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Wheat) Steeping Grains: (Caramel / Crystal 10L, Caramel / Crystal 40L, Caramel / Crystal 90L, Vienna, Caramel Pils) Hops: (Northern Brewer, East Kent Goldings, Willamette) Other: (irish moss/gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-05-02 14:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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