Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Ebenezer

186.91 calories 17.03 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 25.3 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BergVind
Calories: (Per 330ml)
Carbs: (Per 330ml)
Created Sunday February 5th 2017
1.057
1.011
6.04%
39.13
9.02
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg United Kingdom - Golden Promise1.5 kg Golden Promise 37 3 24%
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 32%
1 kg United Kingdom - Munich1 kg Munich 37 6 16%
0.50 kg United Kingdom - Crystal 30L0.5 kg Crystal 30L 34 30 8%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 4%
1 kg Flaked Barley1 kg Flaked Barley 32 2.2 16%
6.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Challenger30 g Challenger Hops Pellet 8.5 Boil 60 min 27.67 42.9%
15 g Challenger15 g Challenger Hops Pellet 8.5 Boil 15 min 6.86 21.4%
25 g Challenger25 g Challenger Hops Pellet 8.5 Boil 5 min 4.6 35.7%
70 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Strike 68 °C 60 min
13 L Sparge 77 °C 10 min
Starting Mash Thickness: 2.85 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 g Whirlfloc Other Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
18.40 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 161 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 114.9 g       CO2 Level: 2.11 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: BergVind, Method: All Grain, Style: Best Bitter, ABV 6.04%, IBU 39.13, SRM 9.02, Fermentables: (Golden Promise, Maris Otter Pale, Munich, Crystal 30L, CaraHell, Flaked Barley) Hops: (Challenger) Other: (Whirlfloc)
Last Updated and Sharing
 
425
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-05-28 17:48 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/