Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Bramling Cross1 oz Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
27.23 |
33.3% |
|
1 oz |
styrian celeia1 oz styrian celeia Hops |
|
Pellet |
4 |
Aroma
|
10 min |
6.08 |
33.3% |
|
1 oz |
Magnum1 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
10 min |
20.71 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Bramling Cross (Pellet) 0.99999999771257 oz Bramling Cross (Pellet) Hops |
|
27.23 |
33.3% |
|
1 oz |
styrian celeia (Pellet) 0.99999999771257 oz styrian celeia (Pellet) Hops |
|
6.08 |
33.3% |
|
1 oz |
Magnum (Leaf/Whole) 0.99999999771257 oz Magnum (Leaf/Whole) Hops |
|
20.71 |
33.3% |
|
3 oz
/ $ 0.00
|
"Wilwham's Das Oatmeal Brown Ale" Mild beer recipe by The Bad Camp Brewing Co.. All Grain, ABV 5.78%, IBU 54.02, SRM 26.49, Fermentables: (Maris Otter Pale, Flaked Oats, Special B, Brown, Pale Chocolate, CaraHell, CaraFoam, Belgian Candi Syrup - Dark (80L)) Hops: (Bramling Cross, styrian celeia, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-30 21:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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