Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Challenger2 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
40.33 |
66.7% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
1 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Challenger (Pellet) 1.9999999954251 oz Challenger (Pellet) Hops |
|
40.33 |
66.7% |
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
1 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.8 gal |
|
Sparge |
-- |
152 °F |
90 min |
Starting Mash Thickness:
1.8 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 oz |
cacao
|
|
Flavor |
Boil |
20 min. |
|
2 each |
cinnamon sticks
|
|
Spice |
Secondary |
1 days |
|
3 each |
Vanilla beans
|
|
Spice |
Secondary |
1 days |
|
2 oz |
coffee bean vodka tincture
|
|
Spice |
Secondary |
-- |
|
2 oz |
passilla pepper
|
|
Spice |
Secondary |
1 min. |
|
1 tsp |
nutmeg
|
|
Spice |
Boil |
-- |
Target Water Profile
London (Porter, dark ales)
Notes
Cut pasilla in half
Spices/Pepper all in 3oz of vodka
coffee seperate
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-08 23:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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