Brew Log History
Target 23°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Tomahawk10 g Tomahawk Hops |
|
Pellet |
15 |
Boil
|
60 min |
12.15 |
14.9% |
|
15 g |
Chinook15 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
30 min |
11.04 |
22.4% |
|
7 g |
Mosaic7 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
5.45 |
10.4% |
|
11 g |
Azacca11 g Azacca Hops |
|
Pellet |
15 |
Boil
|
15 min |
6.63 |
16.4% |
|
5 g |
Chinook5 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
5 min |
0.95 |
7.5% |
|
10 g |
Tomahawk10 g Tomahawk Hops |
|
Pellet |
15 |
Boil
|
5 min |
2.42 |
14.9% |
|
9 g |
Mosaic9 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
13.4% |
|
67 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
45 g |
orange tea
|
|
Spice |
Boil |
0 min. |
|
5 g |
irish moss
|
|
Fining |
Boil |
16 min. |
"Nyårsöl 1617" American Pale Ale beer recipe by Brewer #52883. All Grain, ABV 5.51%, IBU 38.65, SRM 8.67, Fermentables: (Pale Ale Malt, Cara Pale, Crystal Malt 100, Wheat Malt) Hops: (Tomahawk, Chinook, Mosaic, Azacca) Other: (orange tea, irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-19 16:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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