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Blind Pig Clone

197 calories 17.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created Wednesday November 2nd 2016
1.060
1.011
6.5%
69.73
5.08
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 91.8%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 3.3%
3 oz American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L 34 40 2.5%
3 oz American - Wheat3 oz Wheat 38 1.8 2.5%
7.63 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.30 oz Chinook0.3 oz Chinook Hops Leaf/Whole 13 Boil 60 min 21.39 8.5%
0.45 oz Warrior0.45 oz Warrior Hops Leaf/Whole 16 Boil 60 min 39.49 12.7%
0.30 oz Cascade0.3 oz Cascade Hops Leaf/Whole 7 Boil 30 min 8.85 8.5%
0.60 oz Cascade0.6 oz Cascade Hops Leaf/Whole 7 Boil 0 min 16.9%
0.20 oz Amarillo0.2 oz Amarillo Hops Leaf/Whole 8.6 Boil 0 min 5.6%
0.20 oz Simcoe0.2 oz Simcoe Hops Leaf/Whole 12.7 Boil 0 min 5.6%
0.60 oz Centennial0.6 oz Centennial Hops Leaf/Whole 10 Dry Hop 0 days 16.9%
0.30 oz Cascade0.3 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 8.5%
0.30 oz Amarillo0.3 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 0 days 8.5%
0.30 oz Simcoe0.3 oz Simcoe Hops Leaf/Whole 12.7 Dry Hop 0 days 8.5%
3.55 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American IPA, ABV 6.5%, IBU 69.73, SRM 5.08, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 40L, Wheat) Hops: (Chinook, Warrior, Cascade, Amarillo, Simcoe, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-05 18:52 UTC
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