Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Magnum4 oz Magnum Hops |
|
Pellet |
13.7 |
Boil
|
90 min |
54.04 |
51.6% |
|
1.25 oz |
Tettnanger1.25 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
3.99 |
16.1% |
|
1.25 oz |
Tettnanger1.25 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
2.57 |
16.1% |
|
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.61 |
16.1% |
|
7.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Magnum (Pellet) 3.9999999908503 oz Magnum (Pellet) Hops |
|
54.04 |
51.6% |
|
2.50 oz |
Tettnanger (Pellet) 2.4999999942814 oz Tettnanger (Pellet) Hops |
|
6.56 |
32.2% |
|
1.25 oz |
Cascade (Pellet) 1.2499999971407 oz Cascade (Pellet) Hops |
|
1.61 |
16.1% |
|
7.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.9 qt |
|
-- |
-- |
158 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 oz |
Johnny Walker Black Label
|
|
Other |
Bottling |
0 min. |
|
2 oz |
Oak Barrel Chips
|
|
Flavor |
Secondary |
-- |
Priming
|
Method: Forced Carbonation
CO2 Level: 2.0 Volumes |
"Whiskey Throttle" Russian Imperial Stout beer recipe by Glass City Brewing Co. All Grain, ABV 8.22%, IBU 62.21, SRM 49.99, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Black Patent, Roasted Barley, Victory, Caramel / Crystal 40L) Hops: (Magnum, Tettnanger, Cascade) Other: (Johnny Walker Black Label, Oak Barrel Chips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-17 17:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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